Ingredients
4 cups pitted sour cherries
1 1/2 cups white sugar
4 tablespoons all-purpose flour
1 1/2 cups all-purpose flour
1 cup old-fashioned oats
1 cup brown sugar
1/2 cup butter
Directions
Preheat oven to 375 degrees F
In a large bowl, combine cherries, 1 1/2 cups white sugar, and 4 tablespoons flour. Pour into 9x13 inch baking dish.
In a medium bowl, combine 1 1/2 cups flour, oats, and brown sugar. Cut in butter until crumbly. Sprinkle over cherries.
Bake in preheated oven for 45 to 50 minutes or until topping is golden brown.
**Serve warm with ice cream or cool whip
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