1 head iceberg lettuce (washed and torn into bite size pieces)
3 strips bacon (fried and diced)
5 oz frozen peas, thawed
1/4 t. Sugar
1/2 t. Salt
1/4 t. Pepper
2 1/2 oz. Swiss cheese slices, cut in strips
2/3 c. Chopped green onion
1/4 c Mayo
1/4 c Miracle Whip
Put lettuce into salad bowl. Sprinkle with sugar, salt, and pepper. Add peas, cheese, onion, Mayo and Miracle Whip Cover tightly and refrigerate overnight. Chill. Toss when ready to serve and garnish with bacon.
No comments:
Post a Comment